Apparently coastal grandmother is a trending vibe and we’re so here for it! Comfy, loose clothing? Cozy, beach scenes? Maybe a good book?
Truth be told, this is a pretty standard affair. Since we were young, we’ve been spending lazy weekends sitting around our aunt and uncle’s Cape Cod house, sipping wine (and extra strong margs), and reading books. Guess you could say we embody this trend!
Want to live your best coastal grandmother life? Grab a bottle of Rezabal Txakoli ($20) to add some fresh, happy brightness to your afternoon chill fest!
Txakoli (cha-ko-lee) is made primarily with Hondarrabi Zuri grapes in the Basque region of Spain. After harvesting, the grapes are fermented at low temperatures and kept covered to retain carbon dioxide released by the process, which gives the wines a slightly effervescent, or spritzy, effect. The result is a delicious and unique experience, high in character, but low in AVB.
Ander and Mireya Rezabal produce this in Zarautz, a coastal Basque town not far from San Sebastian using traditional methods, featuring the latest technology.
Let us know in the comments: are you a longtime fan of Txakoli or a newbie?
Witty Pairs 